
This Sweet and Sour Pork and Cabbage with Kiwi recipe is a tasty take on a traditional Chinese dish. The tangy sweetness of the kiwi perfectly complements the savory pork and cabbage. It's a quick and simple meal that's ideal for hectic weeknights. Made with Pork Tenderloin, Ketchup, Rice Vinegar, Vegetable Oil, Garlic Cloves, Kiwi, Grated Ginger, Brown Sugar, Chicken Broth, Soy Sauce, Cornstarch. #kiwi, #cornstarch, #soy sauce, #grated ginger, #chicken broth, #ketchup
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